Oven Instructions:

Preheat your oven to your selected temperature for at least 30 - 45 minutes.

Break down the large buds into smaller pieces between the size of ¼ tsp and 1 tsp. Do not grind it too fine or into a powder.

Option 1*: Spread your buds in a pan lined with parchment paper or a silicone mat.

Option 2*: Place your buds in a glass jar and seal. This is ideal to reduce the smell.

Option 3*: Line your pan with aluminum foil 2x the length of your pan, spread out your buds, and cover with the remaining foil.

Place in the oven for the desired time. When ready your buds will be a beautiful golden brown. Let them cool covered for 30 minutes

*NOTE*

Be sure to calibrate your oven before cooking cannabis. best when used as soon as possible since Potency will decrease over time. Store in an airtight container at room temperature and in a dark cabinet or bag.

Temperature | Time

225° F | 55 - 65 minutes - The best to conserve natural nutrients

245° F | 35 - 45 minutes -The perfect sweet spot for the best of both

265° F | 15 - 25 minutes - Ideal for maximum cannabinoid extraction

*For Option 1 cook for the least amount of time in the given range.

*For Option 2 cook in between the given range.

*For Option 3 cook for the greatest amount of time in the given range.

Locally Crafted By The Green Goddess Bakery

Locally Crafted By
The Green Goddess Bakery